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Member SpecialsThis month's savings on merchandise, food, and more. Renew OnlineRenew your Zoo Membership online, and don't miss a day of membership benefits! Not a Member?Become one and join our pride! Upcoming EventsMarch 11Albert's Spring Winemaker Dinner featuring Charles Krug Winery, at the Zoo March 11 to April 23Butterfly Jungle presented by San Diego METRO Credit Union, at the Safari Park March 25 to April 23Yaycation presented by National University, at the San Diego Zoo |
Lucky Little Lucas
A little miracle happened at the Safari Park last month—and his name is Lucas. The Rodrigues fruit bat pup was born last month via an emergency C-section (the first ever for the species) at the Paul Harter Veterinary Medical Center. Unfortunately, Patty, his mother, did not survive, but the tough little youngster is thriving, thanks to the TLC being provided by animal care staff. The precocious pup is even flying early! Lucas is the second Rodrigues fruit bat ever to be hand raised at the Park (his mom was the first), and he will eventually be introduced to the rest of the bat colony when he is old enough. Visitors will be able to see him soon. Stay tuned: same bat time, same bat channel! Bat baby TLCRhinos Forever!
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Featuring the rich and complex wines of the Charles Krug Winery, Albert's Spring Winemaker Dinner takes place on March 11 at the Zoo. A reception with animal ambassadors at 6 p.m. in the Treetops Banquet Room starts the evening, then a four-course meal prepared by Executive Chef Chris Mirguet and Albert's Chef Charles Boukas follows at 6:45 in Albert's Restaurant. 
The unique flavors of AleSmith Brewing Company will be featured at the Safari Park's Spring Brewmaster Dinner on Saturday, March 25, in the Park's Mombasa Pavilion. The evening begins with a reception with animal ambassadors at 5:30 p.m., followed by the four-course dinner prepared by Chef Joshua Mireles. A special guest speaker will represent AleSmith. 
