Albert’s Winter Brewmaster Dinner, Featuring Bagby Beer Company
Saturday, January 24, 2015
6 p.m.: Reception with animal presentation in the Price Learning Center
6:45 p.m.: Dinner to follow in Albert’s Restaurant
Raise a refreshing glass of beer and celebrate at Albert’s Winter Brewmaster Dinner! San Diego Zoo Executive Chef Chris Mirguet and Albert’s Chef Charles Boukas pair their culinary genius with exciting new beer selections from Bagby Beer Company. Join us at Albert’s for an evening of fantastic food, stellar brews, and great company.
Guests will be seated at tables of 8. Must be at least 21 years old to attend.
Cost: $69 for members, $82 for nonmembers, plus tax and gratuity
Albert’s Valentine’s Dinner: A Celebration of Love (event SOLD OUT)
Saturday, February 14, 2015
Seating begins at 5 p.m.
San Diego Zoo Executive Chef Chris Mirguet and Albert’s Chef Charles Boukas will be preparing an elegant dinner for you and the special someone in your life.
Cost: $99 per couple for members, $125 per couple for nonmembers, plus tax and gratuity. Maximum party size is eight people.
For reservations, please call 619-557-3964.
Albert’s Animal Ambassador Dinner
Saturday, March 7, 2015
5 p.m.: Reception with animal ambassador presentations in the Treetops Banquet Room.
5:30 p.m.: Dinner is served.
Join us for a fun evening of fascinating animals and fantastic food! Up-close animal encounters with some of our favorite ambassadors while you enjoy appetizers and a no-host bar from 5 to 5:30 p.m. Then relax over a four-course meal prepared by our top chefs as your animal encounters continue throughout the evening.
Guests will be seated at tables of 10. Must be at least 21 years old to attend.
Cost: $69 for members, $82 for nonmembers, plus tax and gratuity.
Please call 619-718-3000 for reservations or purchase online here.