Brunch Menu

Brunch Menu

Sunday Brunch at Albert’s is served from 10 a.m. until noon

Fresh Oatmeal with milk, fresh fruit, and brown sugar $7.50

Panettone French Toast: Panettone bread with organic agave syrup, whipped almond butter, and fresh fruit $11

Pulled Pork Buttermilk Biscuit Sandwich: Two eggs, buttermilk biscuit, cheddar cheese, pulled pork, salsa, breakfast potatoes, and fresh fruit, served open faced $13

Albert’s Breakfast Sandwich: Two eggs, bacon, shredded cheddar & jack cheese, croissant, breakfast potatoes, and fresh fruit $12

Buenos Dias Quesadilla: Two eggs, bacon, pepper jack cheese, chipotle tortilla, bell pepper, salsa, guacamole, and sour cream $12

Vegetable Scramble: Two eggs, diced tomato, zucchini, mushrooms, onion, bell pepper, shredded cheddar & jack cheese, breakfast potatoes, and fresh fruit $12

Meat Lovers Scramble: Two eggs, andouille sausage, bacon, chorizo, shredded cheddar & jack cheese, breakfast potatoes, and fresh fruit $13

Specialty Cocktails
Bottomless Mimosas: A refreshing mix of sparkling wine and orange juice, unlimited during your meal $10
Classic Bloody Mary: A traditional Albert’s favorite, Absolut Vodka and our homemade Bloody Mary mix, garnished with lime, olives, and celery $7

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