Andean Bears: Cloud Forest of Peru
Posted at 11:26 am November 10, 2008 by Russ Van HornRuss Van Horn is studying Andean bears in Peru. Read his previous blog, Andean Bears: Peppers and Maize
I’m leaving Cusco for a few days in Quince Mil before going to Lima for the Second International Symposium on the Andean Bear. Before going to Lima, I’m hoping to retrieve the memory card from a digital infrared camera, or camera ‘trap,’ that I set in the cloud forest over a week ago. We can’t collect enough data with this camera to address our ecological questions, but we do hope to collect a photo of a wild Andean bear and verify that they are using a particular site.

This photo was taken at about 8,500 feet in elevation, and illustrates the botanical and structural diversity of the cloud forest.
The local patriarch told us that it would stop raining by 9 a.m. I admit, after looking at the low uniform cloud layer, I was a little skeptical. I shouldn’t have doubted his experience, because by 9:15 the rain had decreased to a drizzle, and we were able to start hiking. Within 90 minutes we had hiked past three fields of peppers. As we began climbing above the highest field, 1,600 feet (500 meters) higher than the valley bottom, it became clear that the cloud forest at this site was different from the others that I had seen in this area. Although there was a great deal of moss everywhere, there was less than at other sites. Because the moss layer on the forest floor was not as thick as at some sites, it was easier to walk. Until you’ve experienced it, you’d never believe how difficult it can be to walk on a thick bed of moss!
Another prominent difference between this site and others we’d seen was that at this site there appeared to be more bamboo, and more species of bamboo, which are a potential food source for Andean bears. In addition, there seemed to be a greater diversity of both terrestrial and arboreal bromeliads. This was of interest to me scientifically, because wild Andean bears often eat bromeliads. Of interest to me personally, and perhaps to any Andean bears in the area, was the fact that none of the bromeliads at this site had spines. At the last site we visited, the most common terrestrial bromeliad species was quite large and had numerous spines, which I assure you were quite sharp and capable of delivering a memorable surprise!

This bromeliad, which has been partially eaten by an Andean bear, is the first concrete evidence I’ve encountered linking bears to a specific site, in a particular time period.
Russ Van Horn is a senior researcher at the San Diego Zoo. Read more about his project…
You can follow any responses to this entry through the RSS 2.0 feed. Scroll to the end to leave a comment. Pinging is not allowed.


November 21st, 2008 at 5:06 pm
I didn’t realize that bamboo grew in the Andes - is it a native species to South America or was it brought over recently from Asia? Hope you find out whether the Andean bears use it as a food source.
January 6th, 2009 at 3:04 pm
There are actually an incredible number of bamboo species native to forested areas around the world. I’ve been impressed by how different the plant species are from one patch of forest to another on the eastern slopes of the Andes. I suspect this plant diversity influences the bears, but it will be some time yet before we can collect the necessary data to understand how Andean bears use their habitats.